CAREERS
OPEN INTERVIEWS
Join us for a meet ‘n greet the second and last Friday of every month.
10am - Noon
Laundry, 127 Eleventh Street
Rex’s Family hosts open interview sessions all year round!
“If this was all about me, we would have stopped a long time ago, my idea of success is creating success for other people. That's how we grow." - Rex Brice
CURRENT OPENINGS
For all positions please apply in person or email your resume to angela@rexsfamily.com
A.M. SOUS CHEF: REX’S AMERICAN GRILL & BAR
Creative, confident prep-sous chef to join our Rex’s Family team of 7 bustling restaurants.
- This is a management position responsible for preparation of all food including catering dishes. This position will manage all kitchen functions including food purchasing, preparation, maintenance of quality standards, sanitation and cleanliness, plate presentation and employee training.
- Pay is negotiable based on experience.
- Fully benefited position including paid vacation, quarterly bonuses, restaurant discounts, insurance and more.
LINE COOK: REX’S GRILL & BAR
- This position will be in charge of ensuring food comes out with high quality and in a timely fashion. Maintain a positive and professional approach with coworkers and customers is expected.
- Proven kitchen experience including line or prep is preferred.
- This is an hourly position that receives quarterly bonuses, in restaurant discounts, and once eligible health insurance and paid time off.
SUPPORT STAFF: ALL RESTAURANTS
- Dishwashers, bussers and hosts. A positive attitude is a must!
